A few weeks ago I wrote a post about Genetically Modified Organisms (GMOs) and how they’ve made their way into the majority of our processed foods and much of our produce. I shared with you my frustration with the United States and the FDA for not requiring foods that contain GMOs to be labeled as…
allergies
GMOs: We Have a Right to Know
Think about what you’ve eaten this week. If you’ve eaten any processed foods that weren’t certified organic (guilty!)then they probably contained genetically modified organisms (GMOs). Today over 70 percent of corn and 90 percent of soy are genetically modified, and these two crops form the basis of a typical American diet. SayNoToGMOs.org – Get started!…
Natural Allergy Relief and Prevention
Eight years ago, when my son was one, he was given his first peanut; a rice cake smothered in peanut butter. That moment defined the starting point of our foray into the overwhelming world of food and seasonal allergies. He became lethargic, covered in hives and his face swelled. It was later confirmed that he…
Risky Food Dye Still in Our Food
Yoo-hoo…Food and Drug Administration…where are you? The FDA is MIA. One of the FDA’s prime responsibilities is to protect the public health by assuring that foods are safe. Oops-they clearly forgot to read that part of their job description. A recent report from the National Cancer Institute showed a 9.4% increase in childhood cancer between…
Healthy Home Improvements Brought to you by Healthy Child Healthy World
Thinking of renovating your home anytime in the near future? Check out Healthy Child Healthy World September Blog Carnival focusing on healthy home improvements. Healthy Child Healthy World is leading a movement that educates parents, supports protective policies, and engages communities to make responsible decisions, simple everyday choices, and well-informed lifestyle improvements to create healthy…